On September 21st we were honored to present to the History Forum at the Museum of Art and History. We told an audience of around 50 people about our project so far, the grants that we have applied for, and our next steps. You can view the presentation here.
If you are interested in hearing the presentation, we will be speaking at the History Fair on October 8th, 2016 at 1:30pm at Louden Nelson. Here’s what it’s about:
“Harvesting Our Heritage: Telling a Sweet and Savory History of Santa Cruz County,” by Sierra Ryan, Elizabeth Birnbaum, Jody Colclough, and Katie Hansen of the Heritage Food Project. The Santa Cruz Heritage Food Project was launched in 2012 to research and share some of the interesting stories behind the county we love and the foods we love to eat. Come hear the adventures of amateur historians as they navigate local archives, discovering fascinating histories and delicious recipes along the way.